Friday, May 27, 2011

Jack-in-the Box Tacos

My husband loves Jack-in-the-Box tacos, but considering we don't have any locations here, he has settled for these.  Pretty darn yummy!

1 lb ground beef
1/2 C refried beans
1/2 tsp garlic salt
2 Tbsp chili powder
1/4 C taco sauce
12 corn tortillas
6 slices American cheese
shredded lettuce
oil for frying

Brown ground beef and break it apart into small crumbles with back of wooden spoon.
Add refried beans, stirring to make a semi-smooth texture.
Add in seasonings and taco sauce, remove from heat.
Heat oil until hot.
Spread 1/12 mixture on tortilla and fold in half.
Drop in hot oil and fry on both sides until crispy.
Once fried, cool for a few moments, pry open slightly, and slide half a slice of cheese inside.
Garnish top of taco with lettuce and extra sauce.

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